Apple Cider Vinegar Powder
Botanical Source：Malus pumila Mil
Used Ingredient:Fermented Apple Cider Vinegar and Maltodextrin
Specification:5%/8%/10%
Assay Method:Total Acid canculated by Acetic Acid TiTration
Drying-Method: Spray-Dried Powder
Solubility:Water-Soluble
MOQ:1kg
¥ 0.00
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